Meet our best selling mix! Butttermilk is what most people would call 'regular' pancakes, but there is nothing regular about our mix! Our buttermilk pancakes are superior to all others, and we think you will agree. Enjoy them hot with pure maple syrup, fresh fruit, or with fruit or chocolate chips added right into the batter! The possibilities are endless with this versatile mix, so have fun with them- we do!

All natural. Quality since 1823. Gourmet. The milk's already in the mix! A superb quality mix made from first grade unbleached, unenriched flour of the same fine quality famous since 1823. Milled from select grains and blended with the best known ingredients. www.newhopemills.com. Ephesians 2:8. Pride of New York. Made in the USA.

Wheat Flour, Corn Flour, Rye Flour, Dextrose, Powdered Buttermilk, Calcium Phosphate, Bicarbonate of Soda and Salt.

Contains: wheat, milk. Allergen: Due to manufacturing processes this product may contain traces of the following: eggs, soy and tree nuts.

Mix with cold water. Stir to the proper consistency, add egg if you wish, and bake at once on a hot griddle. Quick Pancake Recipe - makes about 16 pancakes. 2 cups pancake mix (no milk necessary), 1-3/4 cups cold water, 1 egg (if you wish, or 2 tbsp melted shortening or cooking oil). Mix until batter is smooth. Pour about 3 tbsp batter on hot griddle for each cake (griddle should be lightly greased). Bake until bubbles break over surface, turn and brown other side.